Login
Cooking - easy recipes
Top PicksFirst course recipesSecond-course recipesBeverage recipesRecipes for dough productsSnack recipesRecipes for sweetsPreparation recipesSauce recipes
Discount on the entire range of products
Kitchens of the world Food calories

Tomatoes fried in breadcrumbs

1 serving


rinse the large tomatoes, cut out the hard part from the stalk, cut into circles and let drain the juice. then plan in double breaded and fry in butter or gruel (vegetable oil) until crusted. serve hot.

tomatoes - 228 g, flour - 10 g, eggs - 0.16 pcs., ground crumbs - 12 g, butter - 10 g, tar - 10 g