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Baked beetroot with nuts
1 serving
Bake the washed beets with the skin in the oven until soft, then remove the skin, finely chink, sprinkle with slightly salt. Nuts, salt, garlic are crushed in a mortar, pepper to taste, diluted in vinegar, combine all this with chopped beets, mix, pour in vegetable oil and sprinkle with parsley greens.
Bake the washed beets with the skin in the oven until soft, then remove the skin, finely chink, sprinkle with slightly salt. Nuts, salt, garlic are crushed in a mortar, pepper to taste, diluted in vinegar, combine all this with chopped beets, mix, pour in vegetable oil and sprinkle with parsley greens.
beets - 4 pcs., parsley greens to taste, garlic - 3 wedges, salt to taste, walnut - 1 cup, pepper to taste, vegetable oil - 1 tbsp. spoon, apple vinegar - 0.25 cups
