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Paprika with vegetables
1 serving
Boil rice until cooked and rinse with cold water. Simmer the chopped onions in oil in a frying pan, then add the aubergine chopped in circles and not peeled, after a quarter of an hour - bell peppers, potatoes, chopped greens, tomatoes, salt passed through a sieve, cover and continue to simmer over a small heat for about an hour.
Boil rice until cooked and rinse with cold water. Simmer the chopped onions in oil in a frying pan, then add the aubergine chopped in circles and not peeled, after a quarter of an hour - bell peppers, potatoes, chopped greens, tomatoes, salt passed through a sieve, cover and continue to simmer over a small heat for about an hour.
potatoes - 3 pcs., tomatoes - 6 pcs., salt to taste, eggplant - 3 pcs., rice - 0.5 cups, pepper to taste, onions - 4 pcs., melted butter - 1 cup, bell green pepper - 8 pcs., greens to taste
