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Boiled potatoes with radish in sour cream
1 serving
boil medium-sized peeled potatoes in salted water and dry, grate radish, mix with sour cream, salt to taste and sprinkle dill on top. serve the potatoes with radish.
boil medium-sized peeled potatoes in salted water and dry, grate radish, mix with sour cream, salt to taste and sprinkle dill on top. serve the potatoes with radish.
potatoes - 800 g, radish - 500 g, sour cream - 160 g, dill - 20 g, greens to taste, salt to taste
