Boiled cauliflower with eggs
1 serving
rinse the cauliflower thoroughly, put in boiling salted water with milk, salt and cook until tender. remove from the water and supply hot, lubricating it with oil, sprinkling with grated crumbs. You can sprinkle roughly chopped hard-boiled egg and dill. Boiled cabbage can also be fried in oil warmed in a pan, sprinkled with crumbs, egg, herbs and served.
rinse the cauliflower thoroughly, put in boiling salted water with milk, salt and cook until tender. remove from the water and supply hot, lubricating it with oil, sprinkling with grated crumbs. You can sprinkle roughly chopped hard-boiled egg and dill. Boiled cabbage can also be fried in oil warmed in a pan, sprinkled with crumbs, egg, herbs and served.
cauliflower - 1-2 heads, water - 1-2 tbsp. spoons, salt to taste, vegetable oil - 20 g, ground crumbs - 2 tsp, dill to taste, eggs - 1 pc.