Georgian potato naurma
3 servings
shred the peeled and washed onions, put in a saucepan and put them thoroughly in oil. then add the peeled washed and sliced potatoes, fill with water so that it covers it, and put to cook. during cooking, add very finely chopped cilantro greens and salt. when the potatoes are boiled, fill with beaten eggs and bake in the oven.
shred the peeled and washed onions, put in a saucepan and put them thoroughly in oil. then add the peeled washed and sliced potatoes, fill with water so that it covers it, and put to cook. during cooking, add very finely chopped cilantro greens and salt. when the potatoes are boiled, fill with beaten eggs and bake in the oven.
potatoes - 1 kg, onions - 200 g, cilantro - 2-3 pcs., eggs - 2 pcs., melted butter - 2 tbsp. spoons, salt to taste