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Carrot balls
1 serving
Prepared carrots are grated, boiled potatoes are passed through a meat grinder, manka, egg, salt and chopped greens are added. The mass is divided into balls, mealed (rolled in crumbs) and fried in calcined oil to brown crust.
Prepared carrots are grated, boiled potatoes are passed through a meat grinder, manka, egg, salt and chopped greens are added. The mass is divided into balls, mealed (rolled in crumbs) and fried in calcined oil to brown crust.
potatoes - 250 g, carrots - 250 g, parsley greens to taste, semolina - 40 g, breadcrumbs to taste, eggs - 1 pc., fat to taste
