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New potatoes with butter
1 serving
boil the prepared young potatoes in salted water, drain the water and dry. spread on plates, pour oil, season with garlic ground with salt until pasty, sprinkle with herbs.
boil the prepared young potatoes in salted water, drain the water and dry. spread on plates, pour oil, season with garlic ground with salt until pasty, sprinkle with herbs.
potatoes - 1500 g, melted butter - 120 g, garlic - 20 g, parsley greens to taste, dill to taste, salt to taste
