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Mish-mash

1 serving


Baked pepper is cut into thin links, mixed with raw eggs and salt. The mass is poured into a pan with hot oil and, constantly stirring, brought to thickening. It is served immediately after readiness. You can put finely chopped, peeled tomatoes in the dish.

eggs - 3 pcs., Bell green pepper - 80 g, butter - 20 g, tomatoes - 50 g, salt to taste