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Lobio in gurian
1 serving
We go through dry beans, rinse with cold water and cook for 3-4 hours. Finely cut onions, herbs (cilantro, parsley, dill), crush walnuts with garlic. Season the beans with red pepper and salt, combine with herbs, onions and walnuts, boil for another 2-3 minutes and cool. We serve lobio in ceramic cups.
We go through dry beans, rinse with cold water and cook for 3-4 hours. Finely cut onions, herbs (cilantro, parsley, dill), crush walnuts with garlic. Season the beans with red pepper and salt, combine with herbs, onions and walnuts, boil for another 2-3 minutes and cool. We serve lobio in ceramic cups.
beans - 1.5 cups, garlic - 0.5 heads, red pepper to taste, salt to taste, walnut - 0.75 cups, onions - 2 pcs., greens to taste
