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Potato tortillas

1 serving


add flour, egg yolks, heated butter and milk to the mashed potatoes. mix everything well, then, continuing to mix, carefully introduce the proteins knocked down into the thick foam. put the resulting mass on a table sprinkled with flour, cut with a 1 cm thick cake and quickly fry them in oil. bring the cake to readiness in the oven.

potatoes - 700 g, flour - 90 g, eggs - 2 pcs., milk - 40 g, butter - 30 g, salt to taste