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Curd noodles
1 serving
Noodles or vermicelli are boiled without folding, mixed with strained cottage cheese, raw eggs, salt, sugar, laid out on a baking sheet, greased, sprinkled with crumbs, lubricated with sour cream on top, sprayed with fat and baked. Noodles with butter or sour cream are served.
Noodles or vermicelli are boiled without folding, mixed with strained cottage cheese, raw eggs, salt, sugar, laid out on a baking sheet, greased, sprinkled with crumbs, lubricated with sour cream on top, sprayed with fat and baked. Noodles with butter or sour cream are served.
noodles - 70 g, or vermicelli - 70 g, water - 150 g, cottage cheese - 100 g, eggs - 10 g, sugar - 10 g, margarine - 5 g, sour cream - 5 g, breadcrumbs - 5 g, butter - 10 g
