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Curd noodles
1 serving
Cook homemade noodles (recipe
2) or vermicelli in salted water, recline in a colander. Add egg, sugar, salt to the strained cottage cheese, mix and combine with boiled noodles or vermicelli, put on a baking sheet, greased with oil and sprinkled with crumbs, smooth, grease on top with an egg beaten with sour cream (1/3 of the norm) and bake in the oven. Cut into portions, pour sour cream and serve.
Cook homemade noodles (recipe
2) or vermicelli in salted water, recline in a colander. Add egg, sugar, salt to the strained cottage cheese, mix and combine with boiled noodles or vermicelli, put on a baking sheet, greased with oil and sprinkled with crumbs, smooth, grease on top with an egg beaten with sour cream (1/3 of the norm) and bake in the oven. Cut into portions, pour sour cream and serve.
butter - 60 g, salt to taste, noodles - 300 g, sugar - 40 g, cottage cheese - 400 g, eggs - 2 pcs., sour cream - 120 g, vermicelli - 300 g, ground crumbs - 15 g
