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Sweet and sour cabbage
1 serving
Grind the cabbage, put in a saucepan, add onion, sugar, oil, salt, pour in apple juice and simmer until ready. Then add the vinegar, chopped into small cubes of apples and simmer under the lid over a low heat until tender.
Grind the cabbage, put in a saucepan, add onion, sugar, oil, salt, pour in apple juice and simmer until ready. Then add the vinegar, chopped into small cubes of apples and simmer under the lid over a low heat until tender.
white cabbage - 1 kg, onions - 1 pc., Vegetable oil - 3 tbsp. spoons, sugar - 1 tsp, apple juice - 1 cup, apple - 2 pcs., vinegar - 1 tbsp. spoon, salt to taste
