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Potato kaurma
1 serving
Chop the onions, put in a saucepan and put well with the oil. Then add the peeled, washed and sliced potatoes, and pour water so that it covers the potatoes, then put to cook. During cooking, add salt and finely chopped cilantro greens. When the potatoes are boiled, pour with beaten eggs and, bringing the eggs to readiness, remove the food from the fire.
Chop the onions, put in a saucepan and put well with the oil. Then add the peeled, washed and sliced potatoes, and pour water so that it covers the potatoes, then put to cook. During cooking, add salt and finely chopped cilantro greens. When the potatoes are boiled, pour with beaten eggs and, bringing the eggs to readiness, remove the food from the fire.
potatoes - 500 g, onions - 4 pcs., eggs - 2 pcs., melted butter - 2 tbsp. spoons, cilantro to taste, salt to taste
