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Chinese potato cakes
1 serving
boil the potatoes, pass through a meat grinder, add flour, water and roughly chopped spring onions. mix everything, cut into speck cubes. make cakes from mashed potatoes, put several cubes of speck on each. fry the tortillas in highly heated oil on both sides until golden crust forms.
boil the potatoes, pass through a meat grinder, add flour, water and roughly chopped spring onions. mix everything, cut into speck cubes. make cakes from mashed potatoes, put several cubes of speck on each. fry the tortillas in highly heated oil on both sides until golden crust forms.
potatoes - 1 cup, water - 1 cup, flour - 1 cup, speck (spig, stud) - 60 g, vegetable oil - 6 tbsp. spoons, green onions to taste, salt to taste
