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Potato dumplings with cottage cheese
1 serving
prepare dumplings as above, put in a plate, pour butter and sprinkle with cottage cheese rubbed with yolks. such dumplings can be eaten with grated blitz or cheese, grated garlic, as well as mushroom, onion, tomato or Polish sauce
prepare dumplings as above, put in a plate, pour butter and sprinkle with cottage cheese rubbed with yolks. such dumplings can be eaten with grated blitz or cheese, grated garlic, as well as mushroom, onion, tomato or Polish sauce
potatoes - 1 kg, butter - 2 tbsp. spoons, flour - 1 cup, cottage cheese - 1 cup, yolk - 2 pcs., salt to taste
