Potatoes baked with onions under milk sauce
1 serving
put slices of fried potatoes in a frying pan, pour over liquid milk sauce with onions, sprinkle with cheese, salt, drizzle with butter and bake.
put slices of fried potatoes in a frying pan, pour over liquid milk sauce with onions, sprinkle with cheese, salt, drizzle with butter and bake.
potatoes - 800 g, butter - 20 g, white sauce - 200 g, onions - 50 g, cheese - 10 g, salt to taste