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Boiled potatoes with sour milk in chuvash style
1 serving
Cut the finished boiled potatoes into cubes, season with butter. In a glass, separately serve sour milk.
Cut the finished boiled potatoes into cubes, season with butter. In a glass, separately serve sour milk.
potatoes - 1 kg, butter - 40 g, sour milk - 4 cups, salt to taste
