Русский
Український
Deutsch
Español
Français
Italiano
Português
Қазақ
Türkçe
한국인
日本
简体中文
中國人
عرب
Potatoes boiled in milk
1 serving
Cut the peeled and washed potatoes into cubes, boil for 10 minutes in water, then drain the water, and pour hot milk and cook for another 20 - 30 minutes. It is necessary to ensure that the potatoes do not burn, for this it is necessary to cook over low heat. Put the oil in the finished potatoes, shake and sprinkle with finely chopped parsley greens or dill.
Cut the peeled and washed potatoes into cubes, boil for 10 minutes in water, then drain the water, and pour hot milk and cook for another 20 - 30 minutes. It is necessary to ensure that the potatoes do not burn, for this it is necessary to cook over low heat. Put the oil in the finished potatoes, shake and sprinkle with finely chopped parsley greens or dill.
potatoes - 1 kg, milk - 1 cup, butter - 2 tbsp. spoons, salt to taste
