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Potatoes young with polish sauce
1 serving
boil the new potatoes, put on a plate or dish and pour Polish sauce. cooking the sauce: boil the eggs hard-boiled, finely chop, put butter in the dishes, melt it, put a finely chopped egg, salt, dill greens, a little vegetable decoction, citric acid and stir
boil the new potatoes, put on a plate or dish and pour Polish sauce. cooking the sauce: boil the eggs hard-boiled, finely chop, put butter in the dishes, melt it, put a finely chopped egg, salt, dill greens, a little vegetable decoction, citric acid and stir
potatoes - 1 kg, butter - 4 tbsp. spoons, eggs - 4 pcs., Vegetable decoction - 4 tbsp. spoons, citric acid to taste, greens to taste, salt to taste
