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Kitchens of the world Food calories Cookery Books

Potatoes fried, crispy ("chips")

1 serving


potatoes are washed, cut into straws, ribbon and other forms, "chips" are deep fried. fried "chips" are salted, chopped with crushed lemon, mushrooms, garlic, pepper.

potatoes - 1 kg, fat - 200 g, spices to taste, salt to taste