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Potatoes fried with courgettes
1 serving
peel the potatoes, wash, cut into circles and fry until golden brown. peel the courgettes, cut into thin circles, sprinkle with salt and pepper, roll in flour and fry on both sides in vegetable oil until golden. place potatoes on plates, put courgettes around, sprinkle with fried onions on top, pour melted butter, put slices of red tomatoes on the side and sprinkle with dill greens
peel the potatoes, wash, cut into circles and fry until golden brown. peel the courgettes, cut into thin circles, sprinkle with salt and pepper, roll in flour and fry on both sides in vegetable oil until golden. place potatoes on plates, put courgettes around, sprinkle with fried onions on top, pour melted butter, put slices of red tomatoes on the side and sprinkle with dill greens
potatoes - 800 g, courgettes - 2 pcs., vegetable oil - 0.5 cups, butter - 2 tbsp. spoons, onions - 100-120 g, tomatoes - 100-120 g, flour - 2 tbsp. spoons, pepper to taste, dill to taste, salt to taste
