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Potatoes stuffed with vegetables (diet)
1 serving
Peeled and washed vegetables are finely chopped and mixed with vegetable oil, salt and chopped parsley, stewed. Potatoes are peeled, washed, scraped in the middle and filled with vegetables. Boiled in vegetable decoction. Tomato juice is added at the end.
Peeled and washed vegetables are finely chopped and mixed with vegetable oil, salt and chopped parsley, stewed. Potatoes are peeled, washed, scraped in the middle and filled with vegetables. Boiled in vegetable decoction. Tomato juice is added at the end.
potatoes - 4-5 pcs., carrots - 100 g, parsley greens to taste, celery root - 100 g, tomatoes - 2 pcs., salt to taste, vegetable oil - 1-2 tbsp. spoons, savoy cabbage - 200 g, celery decoction - 0.5 l
