Baked cauliflower
1 serving
boil the cabbage in salted water, roll it on a sieve and wipe it. spray the flour and dilute with milk, infusing it with a thin stream, season with salt, pepper and boil for 5 minutes, removing the sauce from the heat, gently mix with slightly beaten eggs. combine cabbage with sauce, put in a pan and bake in the oven.
boil the cabbage in salted water, roll it on a sieve and wipe it. spray the flour and dilute with milk, infusing it with a thin stream, season with salt, pepper and boil for 5 minutes, removing the sauce from the heat, gently mix with slightly beaten eggs. combine cabbage with sauce, put in a pan and bake in the oven.
cauliflower - 300 g, flour - 1 teaspoon, butter - 1 tbsp. spoon, milk - 1.5 tbsp. spoons, eggs - 1 pc., salt to taste, pepper to taste