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Cold scrambled eggs with mayonnaise (1 serving)

1 serving


put a deep pan or mold in a water bath, grease with oil and pour eggs into it. keep on fire until the eggs have hardened. cool down. tip whole onto plate. grease on top with mayonnaise and sprinkle with herbs.

eggs - 2 pcs., butter - 0.5 tsp, mayonnaise - 2 tbsp. spoons, greens - 1 tbsp. spoon