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Frugal omelette

1 serving


wet yeast, release eggs on them, add flour there, pour 0. 75 cups of milk or water and mix everything. salt, add pepper, put finely chopped greens and, when a pan with butter or tar set on a strong heat is well warmed, pour over the mixture and cover with a lid. when the omelette browns, turn over and fry on the other side,

eggs - 4 pcs., flour - 2 tbsp. spoons, milk - 0.75 cups, yeast - 1 tsp, butter - 0.5 tbsp. spoons, or tar - 0.5 tbsp. spoons, salt to taste, pepper to taste, greens to taste