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Apple filling special
1 serving
Method of making apple filling: peel 750g apples, grate, squeeze well juice and mix with 200g sugar, 50g ground walnut kernel, 50g white grated crumbs.
Method of making apple filling: peel 750g apples, grate, squeeze well juice and mix with 200g sugar, 50g ground walnut kernel, 50g white grated crumbs.
apple - 750g, sugar - 200g, white breadcrumbs - 50g, walnut - 50g
