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Egg filling
1 serving
fry the onions, mix with the chopped steep eggs, add sour cream, salt and pepper to taste.
fry the onions, mix with the chopped steep eggs, add sour cream, salt and pepper to taste.
eggs - 4 pcs., onions - 1 pc., butter - 50 g, sour cream - 0.5 cups, salt to taste, pepper to taste
