Carrot minced meat
1 serving
Carrots are cleaned, thoroughly washed, passed through a meat grinder and stewed. Salt, sugar, eggs are added to the stewed carrots and everything is well mixed.
Carrots are cleaned, thoroughly washed, passed through a meat grinder and stewed. Salt, sugar, eggs are added to the stewed carrots and everything is well mixed.
carrots - 1100 g, eggs - 3 pcs., sugar - 10 g, butter - 80 g, or margarine - 80 g, salt - 10 g