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Mushroom minced meat
1 serving
Dried porcini mushrooms are thoroughly washed and then boiled. Cooked mushrooms are again thoroughly washed, dried, passed through a meat grinder. The crushed mushrooms are lightly toasted, sautéed bulb onions, salt, pepper, sauce made with mushroom broth are added, and everything is well mixed.
Dried porcini mushrooms are thoroughly washed and then boiled. Cooked mushrooms are again thoroughly washed, dried, passed through a meat grinder. The crushed mushrooms are lightly toasted, sautéed bulb onions, salt, pepper, sauce made with mushroom broth are added, and everything is well mixed.
margarine - 50 g, onions - 100 g, salt - 20 g, wheat flour - 10 g, ground black pepper - 0.2 g, vegetable oil - 50 g, dried mushrooms - 410 g
