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Mince for ravioli

1 serving


Minced meat is prepared as follows: beef is finely chopped, mixed with spinach, raw yolk and yolk of hard-boiled eggs, grated cheese is added, seasoned with salt, pepper, nutmeg and mixed. It is supplied hot.

salt to taste, nutmeg to taste, spinach - 40 g, yolk - 0.3 pcs., pepper to taste, eggs - 0.3 pcs., beef - 50 g, grated cheese - 10 g