Español
Français
Português
Русский
简体中文
繁體中文
日本語
한국어
العربية
Türkçe
Қазақ
Deutsch
Italiano
Українська
Fried eggs with ham or sausage
1 serving
grate the onions, cut the sausage or ham into cubes or finely chop them. mix everything with the egg. melt the speck or margarine in a pan, pour the mixture there and let it thicken over a low heat. use to make hot or regular sandwiches.
grate the onions, cut the sausage or ham into cubes or finely chop them. mix everything with the egg. melt the speck or margarine in a pan, pour the mixture there and let it thicken over a low heat. use to make hot or regular sandwiches.
eggs - 1 pc., milk - 1-1.5 tbsp. spoons, or water - 1-1.5 tbsp. spoons, salt to taste, pepper to taste, onions - 0.25 pcs., boiled sausage - 20 g, or ham - 20 g, speck (spig, stud) - 1 teaspoon, or margarine - 1 teaspoon
