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Stewed pork
1 serving
cut the pork into small, meal-friendly pieces. finely chop or crush the garlic. cut the onions into 2 cm pieces of meat, put in a saucepan, pour in soy sauce, water, rice wine or sherry, add sugar, onions and garlic. simmer over low heat for
1. 5-2 hours until tender. serve on a heated platter.
cut the pork into small, meal-friendly pieces. finely chop or crush the garlic. cut the onions into 2 cm pieces of meat, put in a saucepan, pour in soy sauce, water, rice wine or sherry, add sugar, onions and garlic. simmer over low heat for
1. 5-2 hours until tender. serve on a heated platter.
pork - 900 g, soy sauce - 100 ml, water - 1.5 cups, rice wine - 3-4 tbsp. spoons, sugar - 1 tbsp. spoon, green onion - 4 pcs., garlic - 2 wedges
