Русский
Український
Deutsch
Español
Français
Italiano
Português
Қазақ
Türkçe
한국인
日本
简体中文
中國人
عرب
Mingrelian chicken
1 serving
Portion pieces of chicken are fried and simmered along with browned onions, crushed nuts and mint greens. One introduces yolks diluted with vinegar and salt into the sauce produced during stewing before serving.
Portion pieces of chicken are fried and simmered along with browned onions, crushed nuts and mint greens. One introduces yolks diluted with vinegar and salt into the sauce produced during stewing before serving.
onions - 60 g, salt to taste, vinegar - 15 g, mint - 5 g, chicken - 220 g, yolk - 10 g, melted butter - 30 g
