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Turkey in english

Cooking recipes / Second-course recipes / Meat dishes / Bird

Rinse the gutted turkey, salt, pepper outside and inside. Cut the speck into cubes, heat in a pan, add chopped turkey liver and onions, fry. Cut white bread into cubes, dry. Mix the liver, bread, chopped almonds, raisins, chopped apples, sage, cumin and lemon. Fill the turkey with a prepared mixture not very tightly, spray with lemon juice. Mix paprika with melted fat, lubricate turkey with this mixture. Wrap the turkey in foil, bake in the oven for 3 hours, remove the foil 40-45 minutes before the end of frying.

turkey - 1 pc., butter - 75 g, lemon - 1 pc., smoked speck - 50 g, onions - 120 g, almonds - 100 g, raisins - 100 g, apple - 80 g, eggs - 2 pcs., Milk - 80 g, wheat bread - 100 g, sage - 5 g, paprika - 5 g, cumin - 3 g, ground black pepper to taste, salt to taste