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Turkey stuffed with chestnuts
1 serving
fill medium-sized processed turkey with minced meat, sew with thread, pepper with smoked lard and fry in a roasting cupboard for 2-
2. 5 hours, spraying with water from time to time and pouring with juice formed during frying. minced meat is cooked, boiled in milk till softness, added flesh of boiled pork legs, bread soaked in milk, raw eggs, sour cream or cream, pepper, salt and mix well. serve the side dish with chestnut minced meat.
fill medium-sized processed turkey with minced meat, sew with thread, pepper with smoked lard and fry in a roasting cupboard for 2-
2. 5 hours, spraying with water from time to time and pouring with juice formed during frying. minced meat is cooked, boiled in milk till softness, added flesh of boiled pork legs, bread soaked in milk, raw eggs, sour cream or cream, pepper, salt and mix well. serve the side dish with chestnut minced meat.
turkey - 141 g, smoked lard - 5 g, chestnut - 66 g, or walnut - 119 g, or hazelnut nut - 107 g, or peanuts - 72 g, pork legs - 28 g, bread - 10 g, or bun - 10 g, eggs - 7 pcs., sour cream - 7 g, pepper - 1 g, salt - 3 g, milk - 50 g
