Kitchens of the world Food calories Cookery Books Kitchen goods

Meat dishes №: 41

Cooking recipes / Second-course recipes

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Lamb stew with vegetables

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Stuffed hare

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Special kebab

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Machanka with deruns

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Steam meat knels

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Veal with mushrooms (escalope de veau aux champignons)

Beef braised with vegetables...

Beef braised with vegetables

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Baked korean, with potatoes

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Beef under banana and cream sauce

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Veal in dill sauce -1

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Kottbular (meat meatballs)

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Braised bird's giblets

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Barracks

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Indian chicken

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Checkler-style meat with apples

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Pork kebab

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Pilaf on melted butter

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Fried eggs with speck, sausage or sausages

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Armlov

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Chicken with rice

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