Kitchens of the world Food calories Cookery Books Kitchen goods

Meat dishes №: 31

Cooking recipes / Second-course recipes

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Skewers in yugoslav

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Wild duck or fried goose

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Spaghetti under ham sauce

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Psf kebab

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Pork schnitzel with apples

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Lamb side

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Lamb with kuraga

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Chicken fillet, fried with peas

Mince for dumplings (goo, pork)...

Mince for dumplings (goo, pork)

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Pork is fragrant, melting in the mouth

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Chicken stuffed quince

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Pilaf with quince

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Pork schnitzel in sicilian

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Chicken in a paper roll

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Smoked pork belly with pine nuts in manchurian

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Stuffed chicken (serves 4-6)

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Pork ribs braised in cabbage

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Chopped pork

Beef heart...

Beef heart

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Homemade sausages (smoked)

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