English
Русский
Український
Deutsch
Español
Français
Italiano
Português
Қазақ
Türkçe
한국인
日本
简体中文
中國人
عرب
Find
Kitchens of the world
Food calories
Cookery Books
Beef №: 2
Cooking recipes
/
Second-course recipes
/
Meat dishes
Scottish collops
Crispy beef
Beef tongue (langue de boeuf)
Yakhniya popovskaya from beef
Filet on spit
Potatoes fried with liver
Beef tongue with nuts (langue de boetif mix noix)
Jelly
Stewed beef with garlic
Tournedo rossini
Beef tongue (8-10 servings)
Pastrami
Mash of boiled meat
Beef braised buds
Chops under sour cream
Viennese beef in sauce and with horseradish
Indian stew (masala)
Roast
Beef with prunes
Roast beef
«
1
2
3
...
7
»
We use cookies. By continuing to visit our site, you agree to our use of cookies.
Accept ✔