Beef baked with potatoes
1 serving
pour some medium-thick sauce into a pan greased with fat, put boiled or stewed meat cut into pieces. put rounds of boiled potatoes or mashed potatoes around the meat. pour sauce with onions, sprinkle with crumbs or grated cheese, bake in the oven. serve in a pan, sprinkling with herbs.
pour some medium-thick sauce into a pan greased with fat, put boiled or stewed meat cut into pieces. put rounds of boiled potatoes or mashed potatoes around the meat. pour sauce with onions, sprinkle with crumbs or grated cheese, bake in the oven. serve in a pan, sprinkling with herbs.
beef - 600 g, potatoes - 4-6 pcs., ground crumbs - 1 tbsp. spoon, or cheese - 1 tbsp. spoon, parsley greens to taste, salt to taste, onions - 1 pc., lard - 2 tbsp. spoons, tomato puree - 2 tbsp. spoons, wheat flour - 1 tbsp. spoon, vinegar 3% - 1 tsp