Español
Français
Português
Русский
简体中文
繁體中文
日本語
한국어
العربية
Türkçe
Қазақ
Deutsch
Italiano
Українська
Hamburg fillet
1 serving
cut the fillet cleaned from the films into small pieces and finely chop. then mix with browned, finely chopped onions, salt, sprinkle with ground black pepper and stir well until smooth. One piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of tomato sauce.
cut the fillet cleaned from the films into small pieces and finely chop. then mix with browned, finely chopped onions, salt, sprinkle with ground black pepper and stir well until smooth. One piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of one piece of tomato sauce.
meat fillet - 128 g, onions - 30 g, butter - 14 g, flour - 4 g, black pepper - 0.02 g, tomato sauce - 50 g, salt - 3 g
