Croquettes "armavir"

1 serving


Poultry pulp is separated from bone, passed through a meat grinder, raw egg, salt are added, the mass is thoroughly mixed, which is formed in the form of a 1 cm thick cake. Mince is placed on the middle. Everything is thoroughly mixed, after which the edges are combined, the products are given a round shape in the form of balls, wetted in eggs, breaded. Croquettes are garnished and poured with butter.