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Potato croquettes
1 serving
cook the peeled potatoes, then dry and make mashed potatoes. add oil, eggs, salt, pepper, mix, cover with oiled paper and cool. make milk sauce from the remaining butter, flour and milk, add ham and one yolk to it. make balls from mashed potatoes, pour B into the middle of each spoon of sauce. soak the ready-made croquettes in a beaten egg and fry in boiling fat.
cook the peeled potatoes, then dry and make mashed potatoes. add oil, eggs, salt, pepper, mix, cover with oiled paper and cool. make milk sauce from the remaining butter, flour and milk, add ham and one yolk to it. make balls from mashed potatoes, pour B into the middle of each spoon of sauce. soak the ready-made croquettes in a beaten egg and fry in boiling fat.
potatoes - 1 kg, eggs - 4 pcs., butter - 60 g, ham - 100 g, breadcrumbs - 100 g, flour - 15 g, milk - 1 cup, fat to taste, salt to taste, pepper to taste
