Beetroot cutlets
3 servings1 hour 20 min your 40 minRecipes for beetroot cutlets make for an excellent diet dish - appetizing, healthy and tasty. Beetroot cutlets have other advantages - they are prepared easier and faster than meat cutlets.
Beets - 500 g, Butter - 50 g, semolina - 2-4 tbsp. spoons, Eggs - 1 pc., Salt - 1-2 pinches, Breadcrumbs - 3-5 tbsp. spoonsPrepare products according to the recipe of beetroot cutlets.
![How to make beetroot cutlets: Wash the beets, boil... How to make beetroot cutlets: Wash the beets, boil...](https://easy-recipes.cooking/imgsh/medium_webp/medium_177254.webp)
How to make beetroot cutlets: Wash the beets, boil until tender (40 minutes), peel and pass through a meat grinder or grate.
![Add a little oil, warm up well and, stirring, grad... Add a little oil, warm up well and, stirring, grad...](https://easy-recipes.cooking/imgsh/medium_webp/medium_177255.webp)
Add a little oil, warm up well and, stirring, gradually pour in the semolina. Cook over low heat for 15 minutes.
![Cool slightly, beat in the egg, salt and stir. ... Cool slightly, beat in the egg, salt and stir. ...](https://easy-recipes.cooking/imgsh/medium_webp/medium_177256.webp)
Cool slightly, beat in the egg, salt and stir.
![With wet hands, form cutlets from the obtained mas... With wet hands, form cutlets from the obtained mas...](https://easy-recipes.cooking/imgsh/medium_webp/medium_177259.webp)
With wet hands, form cutlets from the obtained mass, plan them in crumbs.
![Melt the remaining oil in a pan. Fry the beetroot ... Melt the remaining oil in a pan. Fry the beetroot ...](https://easy-recipes.cooking/imgsh/medium_webp/medium_177257.webp)
Melt the remaining oil in a pan. Fry the beetroot cutlets on both sides until they form a ruddy crust - first 3 minutes on a medium heat on one side, and then turn and fry for 2 minutes on the other side.
![Serve beetroot cutlets hot. ... Serve beetroot cutlets hot. ...](https://easy-recipes.cooking/imgsh/medium_webp/medium_177258.webp)
Serve beetroot cutlets hot.