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Hot chopped cutlet sandwiches
3 servings
Spread a slice of bread with a thin layer of oil, put a slice of tomato or a slide of fried, finely chopped onions on the middle, and a cutlet on top. Thick cutlets can be cut in half and put half on each sandwich. Top with a slice of cheese. Bake in a hot oven until the cheese melts and browns slightly.
Spread a slice of bread with a thin layer of oil, put a slice of tomato or a slide of fried, finely chopped onions on the middle, and a cutlet on top. Thick cutlets can be cut in half and put half on each sandwich. Top with a slice of cheese. Bake in a hot oven until the cheese melts and browns slightly.
black bread - 6-8 pieces, cutlet - 6-8 pcs., cheese - 100 g, onions - 1 pc., or tomatoes - 1 pc., salt to taste, pepper to taste, butter - 50 g, or margarine - 50 g
