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Wheat kutya

1 serving


Whole grains of hushed wheat (you can pour wheat cereals) with cold water, cook until softened and cast in a colander. Dilute honey (200 g) with 4 glasses of water, pour wheat, put on a low heat, bring to a boil and cool.

wheat cereal to taste, or millet to taste, honey - 200 g, water - 4 cups