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Prawn and green pea spaghetti
1 serving
Cook shrimp in salted water. Separately, spray the chopped onions in vegetable oil, add peas, remove the pan from the heat for a few minutes, then add the wiped tomatoes and put the pan on the heat again for ten minutes. Add shrimp, salt, pepper. Boil the spaghetti, recline in a colander, put on a dish and pour over the sauce, flashing well before serving.
Cook shrimp in salted water. Separately, spray the chopped onions in vegetable oil, add peas, remove the pan from the heat for a few minutes, then add the wiped tomatoes and put the pan on the heat again for ten minutes. Add shrimp, salt, pepper. Boil the spaghetti, recline in a colander, put on a dish and pour over the sauce, flashing well before serving.
spaghetti - 400 g, shrimp - 200 g, green peas - 200 g, tomatoes - 400 g, onions - 1 pc., vegetable oil - 2 tbsp. spoons, salt to taste, pepper to taste
