Mushroom caviar i
1 serving
Soak two glasses of dry mushrooms in water for 6 - 12 hours. Cook in a small amount of water, pass through a meat grinder. Fry the chopped onions in vegetable oil until light cinnamon. Mix mushrooms with onions, add salt, vinegar, granulated sugar, mushroom decoction to taste.
Soak two glasses of dry mushrooms in water for 6 - 12 hours. Cook in a small amount of water, pass through a meat grinder. Fry the chopped onions in vegetable oil until light cinnamon. Mix mushrooms with onions, add salt, vinegar, granulated sugar, mushroom decoction to taste.
dried mushrooms - 2 cups, vegetable oil to taste, onions to taste, salt to taste, vinegar to taste, sugar to taste