Lazy cabbage rolls
1 serving
Tip cabbage several times with water. Cut the cabbage finely. Put the butter (butter or melted butter, margarine) and half the cabbage on the bottom of the pan. Cut meat cut into small pieces, grated carrots, fry tomato in oil. Put the meat in a saucepan with cabbage, carrots on meat, raw rice on it, the rest of the cabbage on rice. Add bay leaf, pepper, some stock, salt. Simmer lazy cabbage rolls over low heat. In no way interfere.
Tip cabbage several times with water. Cut the cabbage finely. Put the butter (butter or melted butter, margarine) and half the cabbage on the bottom of the pan. Cut meat cut into small pieces, grated carrots, fry tomato in oil. Put the meat in a saucepan with cabbage, carrots on meat, raw rice on it, the rest of the cabbage on rice. Add bay leaf, pepper, some stock, salt. Simmer lazy cabbage rolls over low heat. In no way interfere.
butter - 2-3 tbsp. spoons, white cabbage - 1 head, or sauerkraut - 1 kg, carrots - 1 pc., meat - 500 g, salt to taste, bay leaf - 1 pc., rice - 0.5 cups, tomato paste - 1 tbsp. spoon, pepper to taste, onions - 2 pcs., broth or boiling water 1 cup